Make Rice cooker Banana pancakes only 10 minutes, which is a simple and quick breakfast recipes.
the biggest benefit of making your pancakes this way (besides the novelty of pancake cakes): Once you’ve mixed up your batter in the rice cooker, all you have to do is hit the start button and you’re done. No need to pour multiple batches, watch over a pan, or do any flipping. If your rice cooker has a timer function, you could even make this overnight.
Take it to the next level by mixing in other ingredients, like chocolate chips, cocoa powder, sliced bananas, or whatever else you want.
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Rice cooker Banana pancakes Recipes
Make a giant pancake using your rice cooker! It's fun and easy.
Flour and warm water, some sugar, the brown sugar added a point (not heated heating water is not a big problem), add egg mix well, stir.
Pour in the rice cooker 4/1 tablespoons vegetable oil, turn the cooker, the oil spread in the bottom of the pot (do not need much vegetable oil, unless eat cake)
Start Rice cooker, automatic insulation function, pour the above to the pot.
Add the banana slices and Black sesame seeds
Switching cooking function, then you can go to brush your teeth and wash your face.
Wait automatically switch to the warm function, well, you can enjoy your Banana pancakes.
Recipe Notes
(1) add their own little sugar, like sweet more points, (brown sugar, white sugar by what like) as ripe bananas itself, becomes sweet.
(2) If you like to eat thin powder can be less, two spoonfuls of Ituri is a white spoon.
(3) after it, be sure to be sure to use a towel or insulated gloves out of the rice cooker liner.
My name is Harpreet. I am 26 years old. Born in China grew up, I like Chinese food in here, in this blog, I want to bring you authentic Chinese cuisine,And teach you how to cook Chinese food.