Ginger chicken(姜鸡) is a traditional Chinese dishes, is Guangdong cuisine. Refreshing creamy chicken dish, meat tender and delicious, fresh and not greasy, bone crisp and fragrant, it is renowned far and near, reputation.
What I like best about “Authentic Chinese ginger chicken“, is its suitability for everyday use in combination with the successful recipe selection. In addition to many dishes with meat, we find such instructions for making basics like chili oil or pickled vegetables. And clearly, tofu is of course also present in various forms of preparation. As for the Asian cuisine, this book belongs in any case already among my favorites. It has provided me with cost- and unconditionally from Tre Torri publishing available.