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Scrambled eggs with tomatoes(西红柿炒蛋) is China's a common home cooking. Easy to learn cooking methods, nutrition and reasonable. Bright color, pleasant taste, tasty, appetizing, loved by the public. Rich in nutritional value, as well as having the characteristics of nutrients complementary anti-aging effect bodybuilding. It is...

Szechuan beef

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On June 2, 2016

Chinese cuisine is well known in world, despite the number of "Chinese restaurant" that swarm around the larger cities. Already, the term hyper Chinese cuisine is misleading because there is.

Wonton soup

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On May 27, 2016

Chinese cuisine! Most of us know about fried rice, noodle soups, Peking duck and dim-sum and... we know how to use chopsticks! Wonton soup is another staple Chinese food. In.

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What is Hunan cuisine?

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In Chinese Diet
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On May 26, 2016
Hunan cuisine, also known as Hunan cuisine, consists of the kitchens of the Hunan River, Dongting Lake and west of Hunan Province in China region. It is one of the eight great traditions of Chinese cuisine and is known for its hot spicy flavor, fresh aroma...
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Hunan beef

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In Hunan , Beef
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On May 25, 2016
Hunan is a province in China and the history of cooking in Hunan cuisine dates back to the 17th century. During the course of history the cooking techniques changed and evolved into its’ own style. Hunan Cuisine is known for being dry hot with a very...
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