Moo shu pork

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On July 10, 2016

What Moo shu pork? Moo shu pork /mu shu pork(木须肉) is a dish of northern Chinese origin and a favorite of many. Ingredients in a Moo shu pork recipe Continue Reading

Mantou

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On June 16, 2016

Today I want to introduce a typical staple of Shangdong Province on China’s east coast, which is usually eaten there instead of rice: Mantou(馒头). They are eaten Continue Reading

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