Ingredient: Rice wine

Chinese Cold Noodles Recipes(中国凉面)

By Harpreet

On May 29, 2019

Today, there is Chinese food that is popular in China, especially on warm days. You can also prepare well and just tastes super delicious! Chinese Cold Noodles Cold Noodles (Liang Mian/凉面) simply means "cold pasta" and is a popular summer snack in China. It's sort...

Fish

Chinese-Style Steamed Fish Recipes(清蒸鱼)

By Harpreet

On June 19, 2017

Fish is often eaten in China. But we like to eat the whole fish. This food "清蒸鱼/ qing zheng yu /Chinese-Style Steamed Fish Recipes" is very easy to taste. But.

Vegetarian , Pork , Sichuan

Szechuan Dry-Fried Green Beans(干煸豆角)

By Harpreet

On February 17, 2017

[caption id="attachment_633" align="alignnone" width="768"] Szechuan Dry-Fried Green Beans[/caption] Szechuan Dried-fried green beans(干煸豆角) is one of my favorite side dishes to order in Sichuan restaurants. In contrast to crisp haricot verts.

Sichuan Spicy Eggplant Recipes(Fish Flavor Eggplant)

By Harpreet

In Sichuan

On February 6, 2017

[caption id="attachment_568" align="alignnone" width="768"] Fish Flavor Eggplant[/caption] What is Fish Flavor Eggplant(鱼香茄子) The Fish Flavor Eggplant is Chinese classic I wanted to log long ago. Despite the name, no fish is included. The combination of the flavors, spices and sauces is called fish scent and comes...

Poultry

Chinese ginger chicken

By Harpreet

On May 24, 2016

Ginger chicken(姜鸡) is a traditional Chinese dishes, is Guangdong cuisine. Refreshing creamy chicken dish, meat tender and delicious, fresh and not greasy, bone crisp and fragrant, it is renowned far and.

Sichuan

Chinese beef and broccoli

By Harpreet

On May 23, 2016

[alert-note]Beef Broccoli is a traditional dish that you are almost sure to find in Chinese restaurants or at family meal in China. This dish is very rich in protein and.

Kung Pao Chicken

By Harpreet

In Sichuan , Poultry

On May 17, 2016

What is Kung Pao Chicken? There are dishes that accompany a lifetime, of which one is owned and trying to constantly perfecting. I'm at least so, especially with this wonderful dish of Sichuan province. "Kung pao chicken"(宫保鸡丁), or Gong Bao Ji Ding is a classic, probably...

Noodles , Sichuan

Dandan noodles Recipes

By Harpreet

On May 14, 2016

What is Chinese Sichuan Dandan Noodles? Dandan Noodles/Dan Dan Mian (担担面) are a real classic among Chinese Food: A simple pasta dish with minced meat and vegetables. "Dan Dan" refers.