Every time I explain this word in my Chinese course, I see questioning eyes. What’s this? How can I tell that? Is that crepe or pancake? No, Continue Reading
Ingredient: flour
Chinese Sweet and sour chicken is one of the dishes of Chinese cuisine, which have spread across the globe. In China, the restaurant is usually eaten with Continue Reading
What is Sweet and sour pork? The Guangdong province is the birthplace of the famous Chinese classic sweet and sour pork(糖醋里脊). It is also in this country sometimes Continue Reading
Chinese cuisine! Most of us know about fried rice, noodle soups, Peking duck and dim-sum and… we know how to use chopsticks! Wonton soup is another staple Continue Reading
what is Steamed Meat Buns? Steamed Meat Buns(小笼包) is a type of steamed bun (baozi) from the Jiangnan region of China, especially associated with Shanghai and Wuxi. It is Continue Reading
Make Rice cooker Banana pancakes only 10 minutes, which is a simple and quick breakfast recipes. the biggest benefit of making your pancakes this way (besides the Continue Reading
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