Fish is often eaten in China. But we like to eat the whole fish. This food “清蒸鱼/ qing zheng yu /Chinese-Style Steamed Fish Recipes” is very easy Continue Reading
Ingredient: coriander
Chinese Vinegar Peanut(老醋花生米/Lao cu hua sheng) is the traditional dishes of Shanxi Province. Classic side dishes, popular with the public, fragrant crisp mouth of peanuts coupled with Continue Reading
What is Chinese Steamed Dumplings Chinese Steamed Dumplings /Jiaozi (饺子) are a kind of Chinese dumpling, commonly eaten across East Asia. It’s one of the major foods eaten Continue Reading